For over 26 years, "Fulvio" absolute must is the little Sardinian and Italian cuisine connoisseurs of the Marais. Like the antipasti plates? The scallops? Pasta? The tiramisu? You are in the right place. Obsessed with the products and their freshness, and Dominique Fulvio concoct traditional Italian recipes of the season, as well as dishes that exist only in Sardinia to offer a real journey to the land of flavors.